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Eating Fabulous

Archive for the ‘~Meat’ Category

March 28th, 2008

Infants Need Omega-3 and AA Omega-6 Fatty Acids

Breastmilk is best for babies, no argument about that. However, if for some reason, you have to use infant formula, make sure it is fortified with DHA omega-3 and AA omega-6 to guarantee a correct eye and brain development, according to the latest recommendations published by international experts in the Journal of Perinatal Medicine. If […]

By ruth -- 2 comments

November 8th, 2006

Plum-Flavored Meat Products, Anyone?

I know plum is popularly paired with wild meat, but that’s not what I’m referring to. Because dried plums (prunes to some of us) and plum juice have a high antioxidant property, researchers are looking into incorporating it into meat products such as pre-cooked pork sausages, roast beef and ham as a meat preservative. The […]

By ruth -- 1 comment