Eating Fabulous

Complete Idiot’s Guide to Herbs and Spices

by ruth on November 28th, 2007

With holidays coming up, here’s a book which might a humorous but info-packed gift idea for someone (or for yourself, too) who wants to incorporate more spicey goodness into their meals: The Complete Idiot’s Guide to Spices and Herbs. Remember that herbs and spices confer to meals a lot of health benefits against cardiovascular diseases, cancer, diabetes, aging and other ailments.

Using spices and herbs—the key to any delicious meal—can be daunting with so many to choose from, not to mention the many possible combinations. In this book, a master chef and baker unlocks the key to the dazzling world of flavor by showing cooks of every level how to use and combine over 150 of the most popular spices and herbs. She also provides delicious recipes, fun facts, tips on storage, and a resource guide on where to get hard-to-find spices and herbs. The book also includes dozens of easy-to-follow and delicious recipes.

Hot off the press! In fact, it’s yet to be released on December 4, but if you pre-order at Amazon, you can get a 5% off

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POSTED IN: Food Talk, Healthy Eating, ~Spices, Herbs and Condiments