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Eating Fabulous

April 4th, 2008

Choline in Eggs Reduce Breast Cancer Risks

Choline, an essential nutrient found in foods such as eggs, has been shown to reduce breast cancer risk by up to 24 percent.
In this new case-control study of more than 3,000 adult women, the risk of developing breast cancer was 24 percent lower among women with the highest intake of choline compared to women with […]

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