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Eating Fabulous

December 6th, 2007

Black Raspberries May Protect Against Esophageal Cancer (Barrett’s esophagus)

In a research on animal models, black raspberries have been shown to protect against esophageal cancer by reducing oxidative stress in patients with Barrett’s esophagus (BE), a precancerous condition that usually arises due to gastroesophageal reflux disease.
According to Kresty, research using animal models of BE showed that black raspberries inhibited chemically induced oral, esophageal and […]

By ruth -- 1 comment

September 3rd, 2007

Black Raspberries May Help Prevent Cancer

One of my favorite summer treats: red and black raspberries, just sprinkled with a bit of sugar, or perhaps with a scoop of vanilla ice cream on the side. A recent animal trial suggests that black raspberry powder inhibits harmful chemicals from producing cancer in the oral cavity, the esophagus and the colon. […]

By ruth -- 0 comments