June 20th, 2007
Mulberry Extract May Help Prevent Diabetes
Japanese researchers report of a new mulberry powder, with an optimized content of 1-deoxynojirimycin (DNJ) which may be used as a dietary supplement to help prevent diabetes. DNJ has been shown to inhibit the action of the glucosidase enzyme that controls the digestion of carbohydrates.
“A human study indicated that the single oral administration of 0.8 […]
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